Dropping depositor (BEM2)

• Automatic dropping depositors (BEM2) are biscuit, pastry and cookie dropping machines for small, medium and big sized bakeries, and patisseries. Chassis of dropping machine is made of stainless steel. The dropping machine can be used for trays with width of 400, 450 and 600 mm. A wide range of nozzles can allow the user to produce lots of different products. The machine can have either stationary or rotary type nozzles. Wire-cut system is integrated. Machine can be used for producing cakes.Technical data

Machine code	BEM2-10	BEM2-8	BEM2-4
Belt width	800 mm.	400 mm.	200 mm.
Nozzles	10 pcs.	8 pcs.	4 pcs.
Max. capacity (pcs.)	110 pcs / min.	90 pcs / min.	45 pcs / min.
Max. capacity (kg.)	500 kg / s.	400 kg / s.	200 kg / s.
Total power	3 kw.	2.5 kw.	1.8 kw.
Air pressure	6 bar	6 bar	6 bar
Chassis made of stainless or painted steel according to customers requirement
Dough reservoir made of stainless steel
Horizontal outpouring drums
Gear pump device for dropping jam over cookie (optional)
Screw nozzles and mould (optional)
Stationar nozzles and mould
Wire cutting device

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